Honey, Garlic, and Brown Sugar Carrots

Sweet and garlicy carrots. Simple side dish. Goes great with Butter Pesto Skirt Steak along with many other dishes.

Ingredients:

3 Cups baby carrots

1/3 cup butter

4 Cloves of miced garlic

3 tablespoons honey

1/4 teaspoon salt

Cracked pepper to taste

1/4 Brown sugar

Parsley for garnish

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Preheat oven to 425 degrees. Meanwhile melt butter in pan on medium heat. Add honey.

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Add the garlic and cook for 45 seconds. Then add carrots.

Continue to cook as the sauce thickens. Add salt and pepper to taste. Stir to coat and empty into a baking dish. Sprinkle with brown sugar, and put preheated oven for 20 minutes. Garnish with parsley and enjoy.